1. Home
  2. Our Solutions
  3. Clean in Place (CIP) Solutions

Clean in Place (CIP) Solutions

CUSTOMIZED FOOD & BEVERAGE SOLUTIONS FOR YOUR CIP SYSTEM

Clean in Place processes, equipment and cleaning chemicals are a critical part of the total hygiene regimen in Food & Beverage facilities to enable the production of safe food and high-quality food products. The CIP method of cleaning interior surfaces of your plant equipment without disassembly, comprises perhaps one of the most established automated cleaning processes in the Food & Beverage industry.

Ecolab’s expertise in Clean in Place processes and equipment is second to none. Our teams will work with you to custom-engineer a CIP system to meet your specific requirements and select the appropriate solutions from our portfolio of cleaning chemicals. This tailored approach optimizes your production capabilities to deliver operational savings and consistent results through maximising plant productivity, and improving the safety and quality of your operation.

Men Analyzing CIP Information
Improve Your CIP Process

3D TRASAR™ Technology for CIP provides visibility to operational issues with 24/7 monitoring and corrective action recommendations. 3D TRASAR™ Technology for CIP is a diagnostic tool to verify key parameters for every clean-in-place (CIP) wash and alerts you when any wash step deviates specification. You gain CIP efficiency for consistently better results while reducing water, energy, and waste consumption.

CIP Programs, Products, Equipment and Services

Explore our Clean In Place Offerings

Clean Out of Place Solutions
EQUIPMENT & ENGINEERING SERVICES

As the company that invented Clean-In-Place (CIP) technology over 50 years ago, our experienced, full-service team has the knowledge, technology and industry expertise to deliver systems designed to help reduce overall operational costs and enhance food safety programs.

Hygiene Monitoring Swab
HYGIENE MONITORING

The Ecolab Sanitation Verification Programme partners with Charm Sciences to provide highly sensitive ATP (Adenosine Triphosphate) bioluminescence technology (swabs, luminometer and software) that detects contamination at very low levels with 5-second read times for fast pre-op risk assessment.

Girl Holding Fresh Produce
FOOD SAFETY TRAINING

The Ecolab Food Safety Institute provides classroom and hands-on industry and customer training courses that help to proactively manage food safety risks, improve productivity and help assure regulatory compliance.

Food Safety Experts in Lab
FOOD SAFETY EXPERTISE
As the global leader in providing food safety technology and expertise to our customers across the food supply chain, our experts provide accessible, actionable and valued food safety information. Our industry food safety leadership includes quick customer response to food safety concerns.